Dal Takatak

Yesterday, it was 3rd time in series when we had beans/lentils dish in our dinner!!! Seems like a season of lentils is back in my kitchen… Actually, I love having protein as a… Continue reading

Rajwadi Khichdi

Serves: 3-4 INGREDIENTS: 1 cup Rice 1 cup Tuver Dal 1/2 cup Potatoes (cut into cubes) 2 tsp Onions (chopped) 1/2 cup Veggies (I used carrot,cauliflower, corn, capsicum) 1/4 cup Green Peas 1 tsp… Continue reading

Tacozza

Tired of having Tacos all the time??!!! Try out this variant of the same… Fusion of Mexican-Italian.. Of course, with an Indian touch! :) If you are looking for yummy and healthy options… Continue reading

Recipes by Friends & Family…

Here are few pics of different dishes cooked by my friends & family members… Post a comment to request any of these recipes and we will get back to you at the earliest!!!… Continue reading

Tomato Chutney

INGREDIENTS: 2 Riped Tomatoes 1/4 Onion (medium) 2 Garlic cloves 1/2 tsp Ginger-Green Chilly paste 1 tsp Sugar 1 tsp Lemon Juice 2 tsp Cooking Oil (I preferred Olive Oil) 1/8 tsp Red… Continue reading

Mix Veggie Paratha

A heavy breakfast or full-meal or a tiffin-box!!! Healthy and yummy parathas always work… Too many of them you might have tried – Aloo Paratha, Gobhi Paratha, Radish Paratha etc. etc. Here is… Continue reading

Chilly Paneer

Just a few days back, I realized I make repeated recipes with Paneer, so thought to make something different for a change this time… Starter or a side-dish!!! And I came up with… Continue reading

Kumbhi/Khumbi Pulao

Kumbh means Mushrooms… A variety of rice with marinated mushrooms – “Kumbhi Pulao”. You might have heard this name if you’re following ‘Turban Tadka’ show, but this is totally SJ version…  If you… Continue reading

Tandoori Skewers

“Tandoori Kebab” is one of the most popular “North-Indian Appetizer”. A spicy and smoky vegetarian kebabs can make anyone drool just by a glimpse of it… I love making any food that is… Continue reading