Papdi for Chat
INGREDIENTS: Maida Ajwain Seeds Ghee / Oil Salt Warm water Oil METHOD: – Add maida, ghee/oil, ajwain and salt in a bowl and mix well. – Add water kneed a dough (stiff). Cover… Continue reading
INGREDIENTS: Maida Ajwain Seeds Ghee / Oil Salt Warm water Oil METHOD: – Add maida, ghee/oil, ajwain and salt in a bowl and mix well. – Add water kneed a dough (stiff). Cover… Continue reading
INGREDIENTS: boiled veggies (carrot, peas, french beans, sweet corn) boiled noodles boiled potatoes cooked rice cornflour chopped green chilly ginger-garlic paste chopped onions breadcrumbs (optional) METHOD: – Take all the ingredients in a… Continue reading
INGREDIENTS: For noodles: boiled noodles oil chopped ginger-garlic sliced spring onion whites chopped spring onion greens sliced capsicum sliced carrots sliced cabbage soya sauce red chilly sauce salt aji-no-motto black pepper powder For… Continue reading
INGREDIENTS: For stuffing: Boiled Potatoes Chopped Green Chillies Ginger Garlic Paste Chopped Coriander Leaves Lemon Juice Salt Roasted Fennel powder Garam masala For Kachori Cover: Wheat Flour Maida Water Salt to Taste Oil… Continue reading
Being the king of street food in India, PavBhaji is now available in different varities i.e. Hariyali Pavbhaji, Khada Pavbhaji… No matter whatever you choose, but never to miss while making/ordering this lip-smacking… Continue reading
Too tired to post d recipe!!! :D
Ingredients Ragda —– Kabuli chana Ginger-Garlic paste Onion (chopped) Tomatoes (chopped) Chhole masala Red chilly powder Lemon juice Coriander leaves Salt Oil Cumin seeds Shell —– Rice Urad dal Salt Oil Stuffing ——–… Continue reading
Ingredients For pakwaan ————- Maida (1/4) Wheat flour (1/2) Sooji (1/4) Salt Oil For dal ——- Chana dal (soaked for 2 hrs) Shah jeera Cumin seeds Red chilly powder Haldi powder Salt Amchur… Continue reading
Ingredients For vegetables ————— Vegetables (carrots, peas, corn, cauliflower, french beans) Oregano Salt Olive oil For white sauce ————— Butter Maida Lukewarm milk Salt Black pepper powder Sugar For topping ———— Bread crumbs… Continue reading