Nutty Banana Cake – Eggless
INGREDIENTS: 3/4 cup plain flour 2 long bananas 1/4 cup cooking oil 1/2 cup sugar 1/2 tsp baking powder 1/2 tsp baking soda1/2 tsp vanilla extract 1/2 cup chopped walnuts METHOD: – Take… Continue reading
0 Comments
Kavah
Servings: 2 INGREDIENTS: 1 tsp kavah powder 1 tbsp lemon juice 1/2 tsp salt 1/2 tsp black pepper powder 2 cups water METHOD: – Take water in deep pan and add salt, pepper… Continue reading
Mushroom Omlette
Servings: 2 INGREDIENTS: 4 sliced button mushrooms 2 eggs pinch of pepper powder a pinch of greek seasoning salt per taste METHOD: – In bowl, take 2 eggs, add all seasonings and whisk… Continue reading
Thandai
INGREDIENTS: 3 cup milk 1 cup water 1/2 cup sugar 1 tsp fennel seeds 10 almonds 1 tsp crushed peppercorns 1/4 tsp cardamom powder 1 tsp watermelon seeds (magajtari) few saffron strands METHOD: … Continue reading
Daal-Baati
My grand-pa, all three mama n a cousin are chilly merchants, running the business for 3 generations! Things that I always find exciting to visit their market is a vast database of red… Continue reading
Vanilla Sponge Cake
INGREDIENTS: 1 cup plain flour 3/4 cup curd 1/2 cup sugar 1/4 tsp baking soda 1/2 tsp baking powder 1/3 cup cooking oil 1 tsp vanilla extract METHOD: – Sieve plain flour, baking… Continue reading
Tandoori Masala Kulcha
INGREDIENTS: For Kulcha: ======== 1 cup maida (plain flour) 1 cup wheat flour 1/2 sachet dry yeast 1/2 tsp sugar 1 tbsp oil Salt per taste For Stuffing: ======== 3 boiled & mashed… Continue reading
Shikanji
‘Shikanji’ originally is our simple lemonade only & nothing can beat “Sonel’s” of Nathdwara for sure! Here is a little twisted version of it.. INGREDIENTS: 1 1/2 glass soda water (option – chilled… Continue reading
Strawberry Muffins
INGREDIENTS: 1/4 cup butter (room temp) 1/2 cup milk 1 egg (optional) a pinch of salt 1 tsp baking powder 1/2 cup sugar 2 cups plain flour (maida) 1 cup fresh-chopped strawberries METHOD:… Continue reading