Category Archive: Fusion

Hot ‘n’ Sour Soup

One of my very favorite soups – Hot ‘n’ Sour :) I always wondered if I can bring the same restaurant taste in-house??!!! And yes, since I tried it for the 1st time… Continue reading

Spinach-Paneer Pizza

If I make a pizza in my kitchen and don’t bring those authentic Indian flavors… It’s useless ;)  Expressions on my husband’s face were worth-watching when I told him that I was making… Continue reading

Chinese Fried Rice

Makes: 2 servings INGREDIENTS: 1 cup Basmati Rice 2 tsp Ginger-Garlic paste 1/2 cup Chopped Cabbage 1/4 cup Chopped Carrots 1 tbsp Chopped Capsicum 1 tbsp Chopped Spring Onion (Whites) 2 tsp Soya… Continue reading

Dry Manchurian

I’m a big time food-lover, specially when it comes to Indo-Chinese dishes, it goes irresistible for me! And so I prefer making them often in-house rather than eating-it-out in some restaurant… :)  Making… Continue reading

Gobhi 65

Got a request to post some Indo-Chinese dish in Jain Series, and here I’m with a restaurant style “Gobhi 65”, deep-frying cauliflower florets and then stir-frying it with Chinese spices makes a wonderful… Continue reading

Chilly Paneer

Just a few days back, I realized I make repeated recipes with Paneer, so thought to make something different for a change this time… Starter or a side-dish!!! And I came up with… Continue reading

Hakka Noodles

A popular Indo-Chinese dish!!! “Hakka Noodles” is a dish that definitely has retained its place in menu of almost any restaurant in India :) Colorful veggies stir-fried with noodles and that too garlicky… Continue reading

Noodles Rice Balls

INGREDIENTS: boiled veggies (carrot, peas, french beans, sweet corn) boiled noodles boiled potatoes cooked rice cornflour chopped green chilly ginger-garlic paste chopped onions breadcrumbs (optional) METHOD: – Take all the ingredients in a… Continue reading

Noodles Wraps

INGREDIENTS: For noodles: boiled noodles oil chopped ginger-garlic sliced spring onion whites chopped spring onion greens sliced capsicum sliced carrots sliced cabbage soya sauce red chilly sauce salt aji-no-motto black pepper powder For… Continue reading