Masala Dosa
Am I a big fan of South-Indian food?!! Ohhh yes, I have always loved it… but only when it’s time to have at Sankalp or any other South-Indian restaurant :) However, I love… Continue reading
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Roasted Baby Potatoes
HOT! HOT! HOT! With the rising temp here, it’s hard to get myself motivated to stay in kitchen for the whole day, experimenting recipes n clicks!!!I manage to make dahiwada or delhi chaat… Continue reading
Lahsuni Urad Dal
As a child, many times I used to bug my naani for knowing the reasons behind making/having a few dishes on a specific week-day. For example, making chana (black) on friday, lauki-chana dal… Continue reading
Gujarati Kadhi
I didn’t know how to make kadhi a year back… Had it many a times, but was too lazy to try always! Even I never liked having it more than 1/2 bowl of… Continue reading
Jeera Bhakhri
I didn’t grow up eating any fancy breakfast! No pancakes, no half-fried, french toast etc. etc. I still enjoy that biscuit-type bhakhri, made for dinner previous night!!! Mum used to apply a dollop… Continue reading
Aloo Bhindi
Many of my dishes fall into ‘Everyday Cooking‘ category! I call them everyday subzi/gravy just ‘coz its something that we always make without any specific list of ingredients or variety of spices!!! Every… Continue reading
Veggie Biryani
I don’t much enjoy having simple daal-rice everytime… I love varieties of daal n even in rice dishes too! Peas pulao, jeera rice, chinese/mexican fried rice, mushroom biryani, potato biryani, rissotto n many… Continue reading
Cholafali
I simply love ‘Cholafali’!!! May be more ‘coz my mum is an expert in making these ‘Diwali-Special’ munchies :) She makes it in whole-sale quantity n I remember, I used to resist a… Continue reading
Baklava
New year day!!! For me, it always started with a visit to temple, wishing family a happy new year, visiting family n relatives on the same day, eating lots of munchies/sweets, welcoming many… Continue reading