Panchmel Daal
I never planned to make ‘Bhakhri’ on weekdays… 1st, it takes long time on griddle! And 2nd.. high efforts :P I’m a lazy girl at times! But yes, since I started making Khooba… Continue reading
I never planned to make ‘Bhakhri’ on weekdays… 1st, it takes long time on griddle! And 2nd.. high efforts :P I’m a lazy girl at times! But yes, since I started making Khooba… Continue reading
A few months back, while going through all the categories of posts one by one… I was suprized by not seeing “Khandvi” anywhere! Well, that’s a matter of shock more than worry actually…… Continue reading
Summer is on!!! When I can’t miss to make Aam-Ras, I absolutely have to make dhokla to go with it :) Well, ‘White Dhokla’ goes without saying for me :) A classic gujju… Continue reading
I can’t eat routine subzi-roti for more than 2 days in series! I always want something different/chatpata on dinner plate and who better knows it than my mum??!!! :P This super-hungry girl (me)… Continue reading
How I loved raising my hand to answer the questions our teacher used to shoot during lectures!!! I always wanted to be the 1st one to raise my hand… And I still love… Continue reading
I was missing Tanu‘s posts n clicks for more than a month!!! Didn’t msg her thinking she might not be accessing often during her stay in India. Even though I got to know… Continue reading
HOT! HOT! HOT! With the rising temp here, it’s hard to get myself motivated to stay in kitchen for the whole day, experimenting recipes n clicks!!!I manage to make dahiwada or delhi chaat… Continue reading
As a child, many times I used to bug my naani for knowing the reasons behind making/having a few dishes on a specific week-day. For example, making chana (black) on friday, lauki-chana dal… Continue reading
I didn’t know how to make kadhi a year back… Had it many a times, but was too lazy to try always! Even I never liked having it more than 1/2 bowl of… Continue reading