Veg Kofta Curry
We were just watching a random cookery show on TV where 2 ladies were preparing some kofta type cutlets for appetizer dish!!! I had a bad experience making kofta, so my husband prefers… Continue reading
We were just watching a random cookery show on TV where 2 ladies were preparing some kofta type cutlets for appetizer dish!!! I had a bad experience making kofta, so my husband prefers… Continue reading
Serves: 3-4 INGREDIENTS: 1 cup Rice 1 cup Tuver Dal 1/2 cup Potatoes (cut into cubes) 2 tsp Onions (chopped) 1/2 cup Veggies (I used carrot,cauliflower, corn, capsicum) 1/4 cup Green Peas 1 tsp… Continue reading
A heavy breakfast or full-meal or a tiffin-box!!! Healthy and yummy parathas always work… Too many of them you might have tried – Aloo Paratha, Gobhi Paratha, Radish Paratha etc. etc. Here is… Continue reading
“Tandoori Kebab” is one of the most popular “North-Indian Appetizer”. A spicy and smoky vegetarian kebabs can make anyone drool just by a glimpse of it… I love making any food that is… Continue reading
When I left India, my husband asked me not to bring any masala from there. When I came here n stepped into this kitchen for the first time, I found a kitchen-drawer full… Continue reading
Makes: 3-4 servings INGREDIENTS: 2 cup basmati rice 1/2 cup green peas 1 Potato 1 Tomato 1 Carrot 1 Onion (medium-sized) 1/2 cup Cauliflower florets 1 tbsp Curd 1 tsp Coriander powder 1/2… Continue reading
INGREDIENTS: boiled veggies (carrot, peas, french beans, sweet corn) boiled noodles boiled potatoes cooked rice cornflour chopped green chilly ginger-garlic paste chopped onions breadcrumbs (optional) METHOD: – Take all the ingredients in a… Continue reading
Being the king of street food in India, PavBhaji is now available in different varities i.e. Hariyali Pavbhaji, Khada Pavbhaji… No matter whatever you choose, but never to miss while making/ordering this lip-smacking… Continue reading