Me ‘n’ Balinese Cooking
What a wonderful gift it was!!! I never expected myself to step into a traditional Balinese kitchen ever. Wait… Let me start jotting down those moments from the beginning :) I was curious… Continue reading
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MeduWada – by, Rekha
It’s just a few months since I know this lady – Rekha Vengalil from Foodolicious Pictured, whose clicks impressed me at the very 1st glance to her blog!!! We got in touch via… Continue reading
Schezwan Fried Rice
To be very honest, I didn’t have rice in my kitchen pantry (other than arborio one) for nearly a month. I kept avoiding to go Indian store, thinking of buying it once we… Continue reading
Triangular Paratha
Bringing back my childhood memories… :) I was a bit irritating picky eater for whom mum used to run across the house just to make me eat 2-3 bites of anything. One thing… Continue reading
Gobhi-Palak Curry
Back at home in India, I was organizing spinach leaves in a big airy container… I didn’t much bother about where to use that much quantity, thinking that ‘Palak-Paneer’ or ‘Spinach Paratha’ was… Continue reading
Spice Bazaar!!!
I went crazy when I saw a wide range of known/unknown herbs & spices at the market place in Bali :) A wonderful food tour I had, just before I stepped into a… Continue reading
Amla Juice ~ Indian Gooseberry Juice
Nearly 2 years back, I used to go for a morning walk at Kankaria Lake. Wasn’t a regular jogger though (as it mostly depended on how early I can get up) ;) To be… Continue reading
Almond Fudge (Badam Paak)
Before leaving for a trip to India, I thought of making some sweet dish for mandir bhog… But due to lack of ingredients in my refrigerator, I ended up thinking about easy-peasy ‘Almond… Continue reading
Thaali Menu – 4
One more option for you to serve on your lunch or dinner thaali!!! I have seen people who doesn’t like cauliflower, but that’s my personal favorite :) And yes, I’m not at all… Continue reading