Roundup of ‘Cooking with Grains’

May 6, 2014

Hi everyone,

Finally, a month long event came to an end and it’s time to post a round-up here. Lovely entries from many fellow-bloggers… Thanks to all who participated in this event and made it successful. I’m thankful to Pari for giving me an opportunity to host her event :) And yes, I can strongly say one thing… I don’t know whether my hosting worked as per her expectations or not, but I definitely got a wonderful friend!!!

Here is a round-up of ‘Cooking with Grains‘ and now Pari will be announcing a winner on her space, who’ll win a ‘Tarla Dalal sponsored Cook-Book‘ :) Good luck to all these foodies…

1] From Linsy of HOME COOKED FOOD

: Barley Raita

: Brown Rice Kheer/Pudding

: 15 Beans Vegetarian Chilli

2] From MY COOKING JOURNEY

: Bulgur Salad

: Lapsi

3] From MARUDHU’S KITCHEN

: HorseGram Chutney

4] From MJ DELIGHTS

: HorseGram Chutney

5] From ANITHAJAY

: Eggless Ragi Whole Wheat Cake

: Lima Beans Curry

: Soya Bean Vadai

: Whole wheat Apple Muffins

6] From Priya of MY KITCHEN ODYSSEY

: Granola Bars

: Instant Oats-Ragi Dosa

: Paneer Kathi Rolls

: Chapathi Noodles

: Cheerios Bhel

: Bean Enchiladas

: Special South-Indian Lunch

: Homemade Peanut Butter

: Peanut Butter Cookies

7] From SMITHA KALLURAYA

: Thaalipeeth

: Hara Moong Dal Cheela

: Pathrode Dose

: RidgeGourd Dosa

: Methi Pulao

: Rava Corn Dhokla

8] From SOWMYA of NIVEDHANAMS

: Bajre ki Khisri

: Dibba Roti

: Bajra Dosai

: Thinai Laddu

9] From NANDOO’S KITCHEN

: Cheru Parippu Payasam

10] From SHREEZ EXPERIMENTS

: Methi Matar Pulao

And from a lovely blogger & organizer of this event – 11] Pari of FOODELICIOUS:

: Navdhaanya Poori

: Stuffed Bitter Gourd

: Traditional curry made with Wheat Fryums

: Khandvi

: Sprouted Masoor Pilaf & Punjabi Daal-Fry

: Finger Millet- Wheat Flour Ukarpendi

Thanks to all participants once again!!! :) And now over to you, Pari… <3 <3 <3

Category : Food Events, Round-ups & Rewards

Tags : Events

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8 thoughts on “Roundup of ‘Cooking with Grains’”

Rajani on May 6, 2014 at 2:27 pm said:

Hi, I thought I had entered m dish ‘Little Millet Khichdi’ for this event. Am surprised to not find the entry here. Maybe some mistake in linking from my end. Anyway, congrats on creating and completing such a healthy event which will e extremely useful for all.

Reply ↓

Shruti on May 6, 2014 at 2:33 pm said:

Rajani, I verified one more time! Must be a linking mistake only… As I didn’t find it anywhere in the list of entries :) And stay tuned, one more event will be announced soon!!!

Shalzzz on May 6, 2014 at 3:28 pm said:

Sad that I didn’t find this event earlier, Shruti.. Nevertheless, I know you have done a wonderful job :)

Reply ↓

Shruti on May 6, 2014 at 3:32 pm said:

Ohhhh no… I missed your entries then! :( Anyways, a wonderful event is coming soon and will definitely drop you a msg that time :)
Shalzzz on May 6, 2014 at 3:33 pm said:

Please do, thanks a lot :)

Pari on May 7, 2014 at 2:09 pm said:

Hey Shruti,
Very well made round up dear. And I can see there are recipes I would love to try. The event ends here but I know our friendship will grow.

Reply ↓

Shruti on May 7, 2014 at 2:14 pm said:

Absolutely, Pari… Looking forward to learn a lot from you :) After all, experience matters a lot in kitchen!!! And yes, even I listed out a few ingredients to buy in my next visit to Indian store :)

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