Strawberry Panna Cotta
MAKES: 2
INGREDIENTS:
1/2 cup Full Cream
1/2 cup Milk
1/2 cup Caster Sugar
1/4 cup Strawberries (chopped)
1 tsp Gelatin (Agar-Agar powder/flakes, for core-vegetarian)
5-6 tsp Water
METHOD:
– Take full cream, milk and sugar in a pan and bring to the boil (around 4-5 mins) it on medium-heat.
– Turn off the heat and add chopped strawberries.
– Mix gelatin with water and add it to cream mixture.
– Transfer the prepared mix in ramekins or silicone moulds and cool it down to the room temperature.
– Keep it in the freeze to set for 4-5 hours and serve chilled.
SJ’s NOTE:
– Unmoulding them is optional.
– Take 2-3 chopped strawberries and caster sugar in pan with 2-3 tsp water. Cook it for around a minute and drizzle on the plate while serving.
– Can be served with butter cookies or fresh strawberries.
Submitting to Kid’s Delight Sweet Treats and Vali’s Announcement Page:
Any substitute to gelatin here as it's any by-product. I can't use it :(
Agar-Agar… powder/flakes works the same way! Easily available at chemist warehouse or any place for health products…
delicious, silky and so smooth… perfect for parties and is surely a crowd pleaser.. Thanks for linking it to my event!! Looking for more yummy recipes!! PLease add the link to Valli's page also///SowmyaEvent – Authentic Indian Sweets w giveawayEvent – Kid's delight – Sweet Treats
Which Full Cream to be used? Amul or any whipping cream?
@Only Islamic: Amul full cream is supposed to be used for this dessert! :)