Kavah
Servings: 2 INGREDIENTS: 1 tsp kavah powder 1 tbsp lemon juice 1/2 tsp salt 1/2 tsp black pepper powder 2 cups water METHOD: – Take water in deep pan and add salt, pepper… Continue reading
Servings: 2 INGREDIENTS: 1 tsp kavah powder 1 tbsp lemon juice 1/2 tsp salt 1/2 tsp black pepper powder 2 cups water METHOD: – Take water in deep pan and add salt, pepper… Continue reading
INGREDIENTS: 3 cup milk 1 cup water 1/2 cup sugar 1 tsp fennel seeds 10 almonds 1 tsp crushed peppercorns 1/4 tsp cardamom powder 1 tsp watermelon seeds (magajtari) few saffron strands METHOD: … Continue reading
‘Shikanji’ originally is our simple lemonade only & nothing can beat “Sonel’s” of Nathdwara for sure! Here is a little twisted version of it.. INGREDIENTS: 1 1/2 glass soda water (option – chilled… Continue reading